Certificate Course in Indian Cuisine
Certificate Course in Indian Cuisine
This Certificate Course provides an immersive and hands-on experience in the world of Indian cuisine. It’s designed for those who are passionate about Indian cooking, whether beginners or enthusiasts, and want to master the art of crafting authentic Indian dishes.
Upto Date Curriculum
Upto Date Curriculum
The curriculum is designed by Cook and Bake Academy to meet the current standards of learning. This course is created by professional chef’s.
Only 15 Students In One Batch
Only 15 Students In One Batch
Our chef to student’s ratio is 1:15, making it possible for each student to get maximum personal focus from the trainer
Hands-On Training
Hands-On Training
Our focus is on practical training rather than just theory, 100% classes are hands-on
Global Qualification
Global Qualification
Academy is accredited from City & Guilds, a leading global vocational education and training organisation, for qualifications such as cooking, food preparation, patisserie and hospitality management.
CERTIFICATION
3 months Certificate from City & Guilds, London, United Kingdom
DURATION
3 Months Practical classes
CLASSES
Classes held per week: 3 (Practical: 3)
About the Course
Certificate Course in Indian Cuisine
If you are looking for a unique and delicious Indian cooking experience, then join our course. If Indian food intrigues you or you want to cook Indian food for the first time, here is your chance to learn to cook it yourself. Be adventurous and explore the delicious flavors of India. You only need to bring your enthusiasm and a healthy appetite for an experience of fun.
Affiliated with
Why Take the Indian Cuisine Course?
Master Authentic Flavors – Learn how to blend spices and create traditional Indian dishes from various regions like Awadh, Mughal, and South India.
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Professional Skills – Gain hands-on training with expert chefs, learning techniques used by professionals in the industry.
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Career Growth – Earn an internationally recognized City & Guilds certificate, opening doors to culinary opportunities worldwide.
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Creativity – Discover how to innovate and add your personal touch to Indian dishes, enhancing your culinary creativity.
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Cultural Insight – Immerse yourself in Indian culture through its rich and diverse culinary traditions.
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REGULAR ASSESSMENT
At Cook and Bake Academy, learning is vital, but it provides a means to an end: that of a successful bakers’ life. Assessments are critical for our students and delivered through projects, practical tests, and assignments by our in-house chef-instructors.
WHAT WILL I LEARN?
- Master the art of Indian cooking- our comprehensive foundation course has all the basics you need plus more
- Step by step recipes included. Make restaurant style Indian dishes with step by step, detailed recipes based on our cooking patterns.
- By learning our unique method of cooking you will be able make and innovate hundreds of delicious Indian dishes.
- Confidently create new dishes on your own.
- Learn the secrets of blending spices and techniques.
- Express your culinary creativity and amaze yourself and your loved ones.
PROFESSIONAL AFFILIATIONS
Being India’s international baking & culinary academy, Cook and Bake Academy has affiliations with the City & Guilds, London. Once you finish your diploma program at Cook and Bake Academy, all graduates will receive an Industrial Training certificate from the Hotel once training is successfully finished, one credential from Cook and Bake Academy and One Diploma from City & Guilds London.
TOPICS COVERED
Awadhi Cuisine
Mughlai Cuisine
Kashmiri Cuisine
Kebabs / Tandoor
Curries
Briyani's / Rice Dishes
About the Course
There has been a growing popularity and desire for Indian food across the globe not just for its magical flavors, blend of spices and more importantly for the innumerable health benefits, it brings to one’s mind and body.
Take your first step into the academy kitchen to create quick, easy and delicious Indian meals. Our classes are best suitable for people who want to learn new skills or spice things up in the kitchen without going to the restaurant.
On completion of this qualification
- Students can opt for Diploma or Advance Diploma Courses in Culinary Arts or Bakery and Confectionery.
- Students can opt for other Certificate or Short term Courses.
- 3 Months Practical classes
- Minimum age of applicant should be 12 years or above.
- 3 months Certificate from City & Guilds, London, United Kingdom
- 3 month Completion Certificate From Cook And Bake Academy
- The course is assessed via practical examination.
- Final assessment is done by City & Guilds, London, united kingdom as per international standards.
- Registration & Examination fee of City & Guilds.
- Chef Uniform
- Training material.
- Tasting session
- 2 Photocopies of Aadhar Card
- 2 Photocopies Passport copy
- 4 Coloured passport-sized photographs