Diploma in Culinary Arts
Admissions Now Open for August Batch
Master the Art of Cooking with Cook and Bake Academy
- Industry Standard Professional Equipment
- Creative Recipe Development
- 100% Placement Guaranteed In Hotels & Restaurants
- Flexible EMI Options Available
- We Provide Best Price In The Market
- Get International Certification
- Small Batches & Personalized Attention
- Call Us For Demo Class & Any Inquiries
Placement 100% in 5 start property restaurant
Enroll Now & Save Up
To 30%!
Talk to our Career Experts
Enroll Now & Save Up To 30%!
Talk to our Career Experts
About Cook And Bake Academy
Cook and Bake Academy is dedicated to nurturing the next generation of chefs. Our comprehensive culinary arts courses range from basic programs to advanced diplomas, covering all aspects of cooking. Our team of enthusiastic chefs aims to provide a platform for aspiring chefs to excel in their careers, whether in India or abroad
Why Choose Cook and Bake Academy?
Experienced Instructors
Learn from chefs with years of industry experience
International Qualifications
Our courses are affiliated with City and Guilds, UK London, ensuring you receive globally recognized certifications
State-of-the-Art Facilities
Train in modern, well-equipped kitchens designed to provide a professional learning environment
Hands-On Training
Gain practical experience through our hands-on training approach, including industrial placements
Global Opportunities
Participate in international seminars, conferences, and internships to broaden your culinary horizons
Hurry! Admissions Close on 5th August
Day(s)
:
Hour(s)
:
Minute(s)
:
Second(s)
Our Culinary Arts Courses
Diploma in Culinary Arts
A comprehensive program designed for beginners and experienced chefs to master the art of cooking. This course covers essential culinary techniques, menu planning, kitchen management, and more. Students will receive hands-on training in our state-of-the-art kitchens and have the opportunity to participate in various culinary events. The curriculum includes knife skills, sauces, soups, meat and fish preparation, and an introduction to baking and pastry. Additionally, students will learn about food safety, nutrition, and cost control. Graduates will be well-prepared to pursue careers in the culinary industry or continue their education with advanced courses
Advanced Diploma in Culinary Arts
An eighteen-month program providing extensive training in continental foundation and world cuisine. This advanced course delves deeper into international cooking styles, including Indian, Pan Asian, Mexican, Arabic, and molecular gastronomy. Students will also learn advanced pastry techniques and modern plating. The curriculum covers specialized topics such as sous-vide cooking, molecular techniques, and contemporary dessert presentation. The program includes 12 months of practical training, where students work closely with seasoned chefs in our state-of-the-art kitchens. The remaining 8 months are dedicated to industrial experience in prestigious culinary establishments
Why Pursue a Career in Culinary Arts?
A career in culinary arts offers diverse opportunities in top hotels and restaurants, both locally and globally. Chefs are in high demand, with easy PR pathways in countries like Canada, Australia, and New Zealand. The profession allows for creativity, continuous learning, and personal growth. Additionally, it provides opportunities for travel, networking, and even entrepreneurship. With job security and the chance to work in prestigious establishments, a career in culinary arts is both fulfilling and exciting.
Celebrating Excellence: Our Award-Winning Achievements
Video Testimonial
What Our Students Say on Google Reviews
Our Placement Partners
Get in Touch
Have questions or need more information? Reach out to us, and our team will be happy to assist you.
