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ABOUT US
SERVICES
Programs
LONG TERM COURSES
FOOD PRODUCTION AND COOKERY SUPERVISION LEVEL 3
PATISSERIE AND CONFECTIONERY LEVEL 3
DUAL DIPLOMA PROGRAM
DIPLOMA IN CULINARY ARTS LEVEL 2
DIPLOMA IN BAKERY AND PATISSERIE LEVEL 2
SHORT TERM COURSES
INDIAN CUISINE
CONTINENTAL CUISINES
PAN ASIAN CUISINES
BAKERY & PATISSERIE
COMMERCIAL BAKERY AND CONFECTIONERY
BAKERY & CONFECTIONERY
EGGLESS BAKERY & CONFECTIONERY
MODERN FRENCH PASTRIES
CHOCOLATE COURSE
BAKERY HOBBY COURSES
FONDANT COURSE
HOBBY CAKE COURSE
FOOD PHOTOGRAPHY AND STYLING
GALLERY
PHOTO AND VIDEO GALLERY
EVENTS AND WORKSHOP
CONTACT US
EVENTS AND WORKSHOP
